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March 2021
Bakang Kganyago

Are rats and mice the most destructive pests you can have in the food industry? Read our blog post to understand exactly why rats and mice are so destructive. 

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Food Safety, Pest Specialists
March 2021
Caleb Jugmohan

This blog looks at 9 signs of a pest infestation on your food processing or manufacturing premises, and what you can do to address them.

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Food Safety
February 2021
Caleb Jugmohan

In this blog post I want to hone in on the kind of problems cockroaches can cause in the food production industry.

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Food Safety, Cockroaches
December 2020
Bakang Kganyago

We've curated one of our previous blogs: Got flies? Five hot spots for fly activity in food processing facilities into a bite sized infographic which will assist you in recognizing fly hot spots,...

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Food Safety
November 2020
Caleb Jugmohan

Running a restaurant requires strict adherence to health and safety guidelines, which include preventing pests from eating and contaminating the food stored in your kitchen. The way you store and...

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Food Safety
November 2020
Nathalie Leblond
Guest post by Harry Wood
 

Stored product insects (SPIs) are the most costly pests to food businesses and destroy or contaminate a significant proportion of the world’s food supplies. They are...

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Food Safety
October 2020
Nathalie Leblond
A fly infestation can spell disaster for a business that deals with food. Flies are one of the most likely insects to cause damage and disruption to a food service or food production business.
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Food Safety
October 2020
Bakang Kganyago

The term stored product insects (SPI) covers a myriad of insects that include beetles, weevils, moths and mites that are found in grains, cereals, dried fruit, nuts, seeds and even tobacco.

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Food Safety
September 2020
Lemay Rogers

The title of this blog might seem a little dramatic, but I'd like to suggest that for the most of us, cockroaches strike fear into our hearts - not only because they are creepy crawlies and can...

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Food Safety
August 2020
Nathalie Leblond

There have been several reports in the press about animals being tested positive for COVID-19. These range from domestic cats and dogs to tigers in zoos and farmed mink. 

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Food Safety

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